Welcoming members and non-members to our Christmas party nights!
Three course dinner followed by disco until midnight:
CHOOSE FROM THREE DATES
STARTERS
Carrot and Parsnip Soup
with a crispy bread roll
Chicken Liver Pâté
with spiced apricot chutney and toast
Fresh Salmon Terrine
with mixed salad
Roasted Mediterranean and Goat's Cheese Tartlet
with Chef’s salad
MAINS
Turkey
with all the trimmings
Pan-Fried Chicken Supreme
served with creamy tarragon sauce
Pan-Fried Sea Bass
served with Ratatouille, sautéed potatoes, and creamy tarragon sauce
Lentil and Nut Roast Pie
served with tomato sauce and selection of vegetables
DESSERTS
Christmas Pudding
with brandy sauce
White Chocolate and Raspberry Cheesecake
with mixed berries
Tea and Coffee Station
£57.50 per person
Click below to book or for non-member bookings contact michelle@bhpgc.com.
CLICK HERE TO BOOK FRIDAY, DECEMBER 6TH
CLICK HERE TO BOOK FRIDAY, DECEMBER 13TH
CLICK HERE TO BOOK FRIDAY, DECEMBER 20TH
Exclusive room hire available for parties up to 12.
Click here to read our Booking Policy.